Dry Ginger Powder is also called South or Saunth and is well processed under hygienic conditions to ensure its freshness. It is widely demanded in every kitchen for preparing several dishes and imparts a delectable flavor and mouth-watering aroma. Due to its inflammatory properties, it helps the stomach to neutralize the digestive juices for better digestion. It is processed of freshly washed and cleaned ginger roots. It is also used for food preparations for expecting women and feeding mothers. The Dry Ginger Powder is extensively used for adding flavor to a variety of baked dishes like ginger cookies and ginger candies.