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Singhada Flour
120.00 - 150.00 INR/Kilograms
Product Details:
- Color Natural
- Grade Edible
- Type Singhada Flour
- Usage Food preparation
- Processing Type Raw
- Pack Size 200 Gm
- Pack Type Plastic
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Singhada Flour Price And Quantity
- 120.00 - 150.00 INR/Kilograms
- 200 Kilograms
Singhada Flour Product Specifications
- Edible
- Singhada Flour
- Natural
- 200 Gm
- Raw
- Plastic
- Food preparation
Singhada Flour Trade Information
- 5000 Kilograms Per Month
- 1-7 Days
- All India
Product Description
Singhada Flour is also known as Water Chestnut flour. It is widely used to prepare blessed food items like halwa and puri. This atta is made from ground water chestnuts procured from esteemed vendors. It has enough amount of potassium that helps to counter the effect of sodium and is good for lowering blood pressure. This atta is rich in minerals, such as iron, calcium, zinc, and phosphorus. In addition, Singhada Flour is also added to milk to make milk creamier and it can be used to make batter for deep-frying.
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SHRI NAKODA GRUHA UDYOG
Swad ka Khajana
Swad ka Khajana
10, Tirupati Industrial Estate, Kumedi MR-10,Indore - 453555, Madhya Pradesh, India
Phone :08045815687
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